✔️Product description: AISI D2 steel is a high-carbon, high-chromium tool steel alloyed with molybdenum and vanadium.
Compared to other types of steel used in knife making, D2 steel has a superior ability to hold an edge and maintain its hardness.
Thanks to its excellent performance and versatility (carbon and vanadium content), it is one of the most preferred steels by knife manufacturers who want to create high quality knives.
In addition to its excellent sharpness, it has a semi-rusting feature due to the high carbon content that provides it with this power. After use, it is recommended to keep it clean, dry and lubricated with vegetable oil.

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